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Takeaway - Menu |
Down Load Menu Here (PDF) |  |
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Chicken Satays (4) |
$6.90 |
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| Curry Puffs (4) Mildly spiced veges wrapped in puff pastry |
$6.90 | |
| Golden Parcels (6) Minced chicken & prawn wrapped in wonton skin |
$6.90 | |
| Thai Fish Cakes
(4) Minced flathead fish cakes blend with red curry paste, kaffir lime leaves and finely cut beans served with cucumber relish |
$6.90 | |
| Prawns Spring Rolls (4) House special marinated prawns wrapped in spring roll pastry |
$7.90 | |
| Coconut Prawns (4) Deep fried prawns coated in shredded coconut |
$7.90 | |
| Thai Spring Rolls (4) Popular vegetarian Thai spring rolls serve with sweet & sour plum sauce |
$6.90 | |
| Chicken Wings (4) Deep fried Marinated chicken wings served with sweet chilli sauce |
$6.90 | |
| Mixed Entree (4) One assortment of Chicken Satay, Thai Spring Roll, Thai Fish Cakes, Curry Puff & Golden Parcel |
$8.50 | |
| Fried Bean Curd (6) Deep fried Tofu served with sweet chilli sauce with ground peanut topping |
$6.90 | |
| Prawn Chips | $3.50 | |
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| Tom Yum Soup Popular hot & spicy Thai soup with onion tomato & mushroom with choice of: Vegetable Chicken Prawns/Seafood/Fish |
$5.90 $6.90 $7.90 |
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| Tom Kha Soup Mild coconut milk soup with galangal, lemongrass & lime with choice of: Vegetable Chicken Prawns/Seafood/Fish |
$5.90 $6.90 $7.90 |
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| Won Ton Soup A delicious clear soup with vegetables and wonton |
$6.90 | |
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Thai Salad (Yum) |
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| Larb Warm tasty original Thai salad with lime, chilli & herbs with choice of minced chicken or pork. |
$14.90 | |
| Crispy Fish Salad (Yum Pla Krob) Deep fried fish pieces in green salad with Thai herbs & our own special dressing. |
$15.90 | |
| Calamari Salad (Yum Pla Mueng) Cooked young calamari salad with Thai herbs & chef’s special dressing. |
$15.90 | |
| Chef’s Special Salad Finely sliced chicken, pork and prawns in green salad with Thai herbs, grapefruit segments & chef’s special dressing. |
$17.90 | |
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Choice of: |
Vegetarian |
$12.90 |
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| Chicken/Beef/Pork | $14.90 | ||
Prawn/Seafood/Lamb/Duck |
$17.90 |
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Chilli & Basil (Pad Gra Prao) |
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| Cashew Nuts (Pad Med Ma Muang) Your choice of meat stir fried with roasted cashew nuts, chili paste and fresh vegetables. |
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| Garlic & Pepper (Gra Tearm Prik Tai) Your choice of finely sliced stir fried meat with fresh garlic, ground pepper and vegetables. |
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| Sweet & Sour (Pad Preaw Wahn) Classic Thai style sweet & sour stir fried with fresh pineapple, cucumber, tomatoes and onion. |
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| Oyster Sauce (Pad Nam Mun Hoi) Your choice of stir fried meat with mixed vegetables, oyster and soy sauce. |
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| Peanut Sauce (Pad Satay) Assorted vegetables stir fried with your choice of meat and homemade peanut sauce topping. |
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| Fresh Ginger (Pad Khing) Your choice of finely slice stir fried meat with fresh ginger, straw mushroom and mixed vegetables. |
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| Pad Ped Thai Style (Pad Ped) A hot stir fried with red chilli paste, mixed vegetables and fresh basil leaves |
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| BBQ Chicken (Ghai Yang) Grilled Chicken breast marinated in Thai Spices & served with lettuce, tomato, cucumber and sweet chilli sauce. |
$14.90 |
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| Thai Roasted Duck (Behd Yang) Boneless duck marinated in honey, soy sauce, Thai herbs & five spices served on steamed vegetables |
$17.90 | ||
| Combination Seafood (Ruam Mid Talay) Stir fried prawns, calamari, scallops and mixed vegetables with chef’s special sauce. |
$17.90 | ||
| Three Flavour Prawns (Goong Sam Rod) Special Thai sauce that is slightly spicy, salty & sour with mixed vegetables. |
$17.90 | ||
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Choice of: |
Vegetarian |
$12.90 |
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| Chicken/Beef/Pork | $14.90 | ||
Prawn/Seafood/Lamb/Duck |
$17.90 |
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| Red Curry (Gang Dang) Traditional Thai curry cooked with red curry paste, coconut milk, fresh vegetables and basil leaves. |
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| Green Curry (Gang Kheaw Wahn) A popular, slightly sweet curry cooked with fresh green vegetables, bamboo shoots and coconut cream. |
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| Yellow Curry (Gang Garee) Original Thai style curry cooked with potatoes, onions, shallots and spices, gently simmered in coconut milk. |
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| Mussamun Curry (Gang Mussamun) A creamy, rich and aromatic curry cooked with coconut cream, onion, potatoes and roasted peanut |
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| Panang Curry (Gang Panang) Creamy and mildly spicy curry cooked with ground peanuts, kaffir lime and fresh vegetables |
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| Choo Chee Curry (Gang Choo Chee) Thai dried curry cooked with curry paste, kaffir lime, basil leaves and vegetables |
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| Traditional Thai Thani Curry House special curry cooked with chilli paste, green beans, capsicum, carrots & bamboo shoot |
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| Jungle Curry (Gang Bah) Spicy country style curry cooked with seasonal vegetables and Thai herbs |
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| Red Duck Curry (Gang Ped Bhed Yang) Exotic Thai red curry with roasted duck pieces, mushroom, tomatoes, pineapple and fresh vegetables |
$17.90 |
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| Pra Ram Long Song Stir fried vegetables with delicious peanut sauce and sliced chicken breast |
$14.90 |
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| Sizzling Patter Your choice of meat stir fried with vegetables, basil and chef’s spicy sauce Chicken/Beef/Pork Prawns/Seafood/Lamb |
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| Garlic & Pepper Calamari Stir fried calamari with garlic and pepper sauce |
$15.90 | |
| Salt & Pepper Calamari Lightly coated tender calamari stir fried with onions, shallots, capsicum, garlic and seasoning |
$15.90 | |
| Chilli Calamari Sliced calamari stir fried with garlic, chef’s special chilli sauce and vegetables |
$15.90 | |
| Steam Fish Steam fish fillets with special sauce featuring mixed vegetables |
$15.90 | |
| Fish in Chilli Sauce Deep fried fish fillets with garlic, chilli, tamarind, ginger and coriander chef’s special sauce |
$15.90 | |
| Fish in Ginger Sauce Deep fried fish fillets with ginger, mushroom, shallots and soya bean sauce |
$15.90 | |
| Pad Benjarong Stir fried mixed vegetables with prawns, chicken, pork, squid and scallop with chef’s special sauce |
$17.90 | |
| Pad Pongaree Your choice of meat stir fried with onion, capsicum and shallot with curry powder and egg Chicken/Beef/Pork Prawns/Seafood/Lamb |
$14.90 $17.90 |
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Choice of: |
Vegetarian |
$12.90 |
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| Chicken/Beef/Pork | $14.90 | ||
Prawn/Seafood/Lamb/Duck |
$17.90 |
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| Pad Thai Noodles Most popular Thai thin rice noodles stir fried with egg, bean sprout, shallot, tamarind sauce and granulated peanut |
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| Pad Thai Thani style House special stir fried thick rice noodles with egg, chilli paste and vegetables |
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| Rice Noodles in Soy Sauce (Pad Se Ew) Stir fried thick rice noodles with egg, bokchoy, broccoli and black soy sauce |
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| Mama Pad Kee Mao Drunken man’s favorite hot and spicy mama noodle with mixed vegetables, chilli and basil |
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| Hokkien Noodles Thai style egg noodle stir fried with fresh vegetables and chef’s special sauce |
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| Thai Laksa Thai Style Laksa Soup with egg noodle, vegetables, bean sprout, shallots and fried onion |
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| Thai Fried Rice (Kao Pad) Thai style fried rice with garlic, onion, tomatoes and shallot Vegetarian & Tofu Chicken/Beef/Pork Prawns/Seafood/Lamb |
$12.90 $14.90 $17.90 |
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| Spicy Thai Fried Rice (Kao Pad Nam Prik Pao) Spicy Thai Style fired rice with your choice of meat, chilli paste and seasonal vegetables Vegetarian & Tofu Chicken/Beef/Pork Prawns/Seafood/Lamb |
$12.90 $14.90 $17.90 |
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| Steamed Jasmine Rice Small Large |
$2.50 $3.00 |
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| Steamed Coconut Rice Small Large |
$3.00 $4.00 |
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Dinner Pack for One (for 1-2 people) |
$21.50 | |
| Dinner Pack for Two (for 3-4 people) Thai Spring Rolls (4) AND Satay Chicken (4) CHOICE of Curry AND Chicken with Cashew Nuts Large Steamed Jasmine Rice 1.25 Litre Soft Drink |
$45.50 |
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| Family Pack (for 5-7 people) Thai Spring Rolls (4) AND Curry Puff (4) AND Chicken Satay (4) CHOICE of Curry AND CHOICE of Stir fried AND Chicken with Cashew Nuts 1 Pad Thai Noodles with Chicken 2 Large Steamed Jasmine Rice 1.25Litre Coke |
$83.50 |
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| ** $3 charge applies for any duck, lamb, prawn or seafood substitutes in the dinner packs. | ||
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